Meet our Special Events Manager, Sharon Owen
As a professional with years of wedding planning and special event experience, she will provide assistance in the decisions that are essential for your successful celebration.
Sharon will answer questions and guide you through all aspects of planning your special event.
This is an invitation to call for information, consultation and a tour of the entire restaurant and banquet facility. 414.423.6899
| View 2012 Banquet Menus |
Download print friendly  banquet menus |
| Breakfast |
| All Inclusive Lunch |
| Buffet - Lunch & Dinner |
| Dinner |
| Hor D' Oeuvres |
| Desserts |
| Refreshments |
| Additional Services |
| Room, Capacity, Deposits |
| Catering Menus |
| Memorial Luncheon |
  Room Capacity: 70 Guests Required Deposit: After 2:30pm - $250 |
  Room Capacity: 80 Guests Required Deposit: After 2:30pm - $250 |
  Room Capacity: 70 Guests Required Deposit: Before 2:30pm - $100 After 2:30pm - $250 Minimum Food & Beverage Requirement - $500 |
  Room Capacity: 120 Guests for Dinner 180 Guests for Reception Required Deposit: Fri. & Sat. - $1000 Sunday Thursday - $250 Minimum Food & Beverage Requirement - $2000 |
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Please Note - Harmony Hall and the Barbershop Room May be Combined to Accommodate Additional Guests |
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